Wild Game Fibrous Casings

Fibrous Casings are non-edible and intended to use with summer sausage, salami, etc. Soak in warm water 20-30 minutes before stuffing. Tie with string or hot rings after filling. Imported.

Average Customer Rating:

5 out of 5

1 of 1 (100%) customers would recommend this product to a friend.

Customer Reviews for Wild Game Fibrous Casings

Overall Rating:

5 out of 5

Good Casings, December 4, 2008
By ILFlyfisher from IL

"I have used both the 1 lb and 3 lb casings to make venison summer sausage and trail bologna. In all cases the end product was excellent.
One thing to note: it really helps to have the right size stuffing tube for the size of casing that you are using."

What is your gender?: Male
How frequently do you spend time doing outdoor activities?: Often
Would you recommend this product as a gift?: Yes

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